Drip Coffee Bag - Duo Set
A perfect introduction to our specialty coffee, bringing together two distinct profiles — from smooth and comforting to bold and expressive.
Perfect for your morning routine, weekend adventures, and everything in between.
Each box includes 8 drip bags of pre-ground specialty coffee, ready to enjoy with or without equipment.
Day In Day Out - Signature Blend x 1 Box
Medium Dark Roast
Kenya AA x 1 Box
Dark Roast
Ingredients: Ground Arabica Coffee (100%). Ethically sourced and roasted in Taiwan.
Bean Origins & Processing
Day In Day Out
Indonesia Sumatra, Wet Hulled
Ethiopia Sidamo, Natural
Kenya AA
Kenya, Washed
Coffee Profile
Day In Day Out
Cocoa, Dark Chocolate, Brown Sugar, Fruity, Sweet, Full Body
Kenya AA
Dark Chocolate, Caramelised Sugar, Full Body, Smooth, Creamy
FAQs
View allHow many drip coffee bags are there in one box?
Each box contains eight single-use drip coffee bags, with 10g (±5%) of pre-ground coffee in each bag—perfect for home brewers, travellers, or anyone wanting premium quality coffee on the go.
For those looking to explore, we also offer a tasting pack with five single-use bags.
How should I store my coffee?
Each of our drip coffee bag is flushed with nitrogen right after the beans are ground to conserve the freshness and flavour intensity. Please store your coffee at room temperature, somewhere dark to avoid direct sunlight, and dry like a kitchen cupboard.
What brew methods do you recommend?
This depends entirely on your personal preferences. We recommend filter methods as it's a great way to explore speciality coffee. Our drip coffee bags can simply be used with or without coffee equipment.
For inspiration and guidance, check out our Brewing Guide.
Day In Day Out: A Timeless Blend of Depth & Harmony
Indonesia Sumatra, Wet-Hulled: Rich and bold with earthy undertones, Sumatra’s traditional wet-hulled processing enhances the complexity of its volcanic soils, delivering full-bodied notes of cocoa and dark chocolate.
Ethiopia Sidamo, Natural: Grown at high altitudes, Sidamo beans develop robust flavours with deep spice and wine-like qualities, complemented by sweet and fruity notes preserved through natural processing.
This Medium Dark Roast combines the best of both worlds—smooth, sweet, and bursting with character. Perfect for every moment, day in and day out.
Kenya AA – Bold by Nature
Our Kenya AA is a classic washed coffee grown at high altitudes in Kenya’s central region, where volcanic soil and cool temperatures help shape its bold, structured character. Graded AA—the highest classification in Kenya’s system—these beans are selected for their density, clarity, and strength.
We roast this lot to a Full City level, drawing out deep notes of dark chocolate, caramelised sugar, and a touch of brightness. The result is a cup that’s full-bodied, smooth, and creamy, with a refined finish.