Kenya AA
Our drip coffee bags contain 10g (±5%) of pre-ground coffee. They are perfect for your morning brews, adventures, and anything in between. They can be used with or without coffee equipment.
Kenya AA
Dark Roast
- Ground coffee
- Product of Taiwan
-
Eight single-use drip coffee bags in one box
Bean Origins & Processing
Kenya, Washed
Coffee Profile
Dark Chocolate, Caramelised Sugar, Full Body, Smooth, Creamy
FAQs
View allHow many drip coffee bags are there in one box?
Each box contains eight single-use drip coffee bags, with 10g (±5%) of pre-ground coffee in each bag—perfect for home brewers, travellers, or anyone wanting premium quality coffee on the go.
For those looking to explore, we also offer a tasting pack with five single-use bags.
How should I store my coffee?
Each of our drip coffee bag is flushed with nitrogen right after the beans are ground to conserve the freshness and flavour intensity. Please store your coffee at room temperature, somewhere dark to avoid direct sunlight, and dry like a kitchen cupboard.
What brew methods do you recommend?
This depends entirely on your personal preferences. We recommend filter methods as it's a great way to explore speciality coffee. Our drip coffee bags can simply be used with or without coffee equipment.
For inspiration and guidance, check out our Brewing Guide.
Kenya AA – Bold by Nature
Our Kenya AA is a classic washed coffee grown at high altitudes in Kenya’s central region, where volcanic soil and cool temperatures help shape its bold, structured character. Graded AA—the highest classification in Kenya’s system—these beans are selected for their density, clarity, and strength.
We roast this lot to a Full City level, drawing out deep notes of dark chocolate, caramelised sugar, and a touch of brightness. The result is a cup that’s full-bodied, smooth, and creamy, with a refined finish.
